Fudgy chocolate raspberry and almond brownies

Fudgy chocolate raspberry and almond brownies

www.nzwomansweeklyfood.co.nz

Brownie fans will fall in love with this delicious recipe. NESTLÉ® HIGHLANDER Sweetened Condensed Milk, tart raspberries and real chocolate bits come together to create a gooey, decadent treat

View full recipe on www.nzwomansweeklyfood.co.nz

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.

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Ingredients

  • 185 grams butter, softened
  • 395 grams can NESTLÉ HIGHLANDER Sweetened Condensed Milk
  • 2 eggs
  • 1 teaspoon vanilla essence
  • 200 grams NESTLÉ BAKERS’ CHOICE Cooking Chocolate, melted
  • 1 cup ground almonds
  • 1/2 cup self-raising flour
  • 1/2 cup plain flour
  • 1 cup NESTLÉ BAKERS’ CHOICE Dark BITS
  • 1 cup raspberries – fresh or frozen
  • 50 grams NESTLÉ BAKERS’ CHOICE White Melts - optional

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