Riceland Yellow Rice
Riceland yellow rice is a flavorful and easy-to-make side dish made with Riceland rice and turmeric, which gives it its yellow color.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at riceland.com.
Cooking tools:
- Skillet
- Saucepan
- Wooden spoon
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Mixing bowl
- Stove
- Serving platter
Ingredients
- 1 cup Riceland Long-Grain White Rice
- 2 tablespoons plus 2 teaspoons seasoning
- 1 1/2 lbs shrimp, defrosted and rinsed
- 1 tablespoon butter
- 1/2 cup green bell peppers, chopped
- 1/2 cup red bell peppers, chopped
- 1/2 cup onion, chopped
- 3/4 cup chicken stock
- 1 tablespoon Worcestershire sauce
- 1 teaspoon chili powder
- 1/4 teaspoon ground chipotle chile
- 1/4 teaspoon black pepper
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
