Saffron Semolina Pudding (Semiya Kheer) - Pataks USA
Indulge in the rich flavors of Saffron Semolina Pudding (Semiya Kheer) with just 5 minutes of prep and 15 minutes of cooking. Perfect for a sweet treat!
Ingredients
- 1 ½ tsp ghee (clarified butter) or oil
- 10 to 15 raisins
- 10 to 15 cashew nuts, roughly chopped
- 1 ¼ cups wheat semolina
- ⅓ cup granulated sugar
- 1 ¼ cups milk
- Pinch of saffron strands
- Almonds, slivered (garnish)
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