Venison Schnitzel

Venison Schnitzel

howtocookmeat.com

A good hunter's schnitzel recipe, at least in my house, is made with venison. Preferably venison that you killed yourself, you know, like a hunter.

View full recipe on howtocookmeat.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at howtocookmeat.com.

Share this recipe:

Cooking tools:

  • Meat hammer
  • Cutting board
  • Chef's knife
  • Plastic wrap
  • Mixing bowl
  • Whisk
  • Skillet
  • Saucepan
  • Spatula
  • Paper towel
  • Measuring cup
  • Measuring spoon
  • Stove
  • Oven
  • Plate

Ingredients

  • 1½ pounds venison roast
  • ½ cup all-purpose flour
  • ½ tsp nutmeg
  • 2 tsp salt
  • 1 tsp black pepper
  • 2 eggs, beaten
  • 1½ cups bread crumbs
  • Vegetable oil, for frying in

More Like This