Grilled Vegetables and Smashed Chickpeas Sandwich Recipe | ChefDeHome.com

Ingredients

• 1 Zucchini, sliced vertical thick slices
• 5-6 Artichokes, hearts, water packed, drained
• 4 Ciabatta Bread Rolls, sliced in half and toasted
• 4 tbsp Goat Cheese, at room temprature, or more as per liking
• 1 Yellow Squash, sliced vertical thick slices
• 2 Red Bell Pepper, roasted, canned or roasted at home
• Oil Spray, for grilling
• 1/2 tsp Salt and Black Pepper, adjust per taste
• 8-10 Olives, green or black olives, sliced
• 1 Cup Chickpeas, cooked
• 1/4 tsp Salt, adjust per taste
• 1 Garlic, clove, fine chopped
• 1/2 tsp Cumin Powder
• 1/2 tsp Oregano
• 1 tbsp Lemon, juice, or little more per taste
• 1/4 tsp Red Pepper Powder, paprika, adjust per taste
• 1 tbsp Olive Oil