Little Aleppo
Crudessence shares with you its delicious vegan recipes of salads to feast and bubble with energy.
Ingredients
- 1 cup (250ml) freshly squeezed orange juice ((2 to 3 oranges))
- 1 tsp orange blossom water
- 1 1/2 tsp natural cane sugar
- 1 tsp sea salt ((voir la note 1 ci-dessous))
- 1 cup (250ml) finely sliced red onions
- 3/4 cup (180ml) tasty olive oil ((lebanese oil, for tajine…))
- 2 tbs Aleppo peppers ((see note below))
- 2 bunches chopped parsley
- pistachios
- chopped walnuts