TBT Recipe: Anchovy Twists from 2012 - Cooking by the Book
Indulge your guests with flavorful Anchovy Twists—soft and tender snack gems perfect for parties, offering a bold taste that will tantalize appetites and set the tone for an evening of delicious...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingbythebook.com.
Ingredients
- 1 Quantity Pastry with Quark [recipe follows]
- 1 egg, lightly beaten, for glazing
- 2 ounces anchovy fillets packed in oil, drained and finely chopped
- Grated sharp cheese [optional]
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