Blue Cheese burger with red cabbage | Castello®️
The very best of street food - our blue cheese burger with red cabbage recipe spares little in the way of full-bodied flavours and satisfying textures. Fresh vegetables, spiced beef atop a rich layer...
Ingredients
- 300 g red cabbages
- 3 tbsp sugar
- approximately 50 ml apple cider vinegar
- 500 g beef mince
- salt
- bell peppers
- 2 tbsp smoked paprika
- 2 tomatoes
- 1 green bell pepper
- 1 red onion
- 4 - 6 burger buns
- 6 tbsp mayonnaise
- 1 tbsp chilli sauce
- 2 red pickled peppers
- 1 cucumber
- 4 - 6 Castello® Blue cheese slices
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