Easy lemony green asparagus pasta | Recipe | Kitchen Stories
This simple pasta is perfect for all asparagus fans! It takes only 20 minutes and tastes deliciously summery and fresh thanks to the lemon.
Keywords
- italian
- Brand Content
- no refined sugar
- weeknight dinner
- main
- cheese
- pescetarian
- comfort food
- lactose free
- alcohol free
- Meatless
- european
- savory
- sour
- fruits
- frying
- for two
- herbs
- vegetables
- spring
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kitchenstories.com.
Ingredients
- 8 3/4 oz penne
- 14 oz green asparagus
- 2 cloves garlic
- 1 lemon
- 3 sprigs basil
- 5 tbsp olive oil
- salt
- pepper
- Parmesan cheese (for serving)
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