Jean's cuban sandwich | Just A Pinch Recipes
Preheat panini maker, griddle, or cast iron skillet. Cut Cuban rolls in half horizontally. Spread mustard on bottom and mayonnaise on the top. Layer ham, shredded lamb, some...
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Ingredients
- 2 cuban rolls (bolillo or baguettes)
- 4 slice(s) deli ham
- 2 teaspoon(s) mustard
- 1 cup(s) shredded lamb (marinated in mojo sauce)
- mojo sauce
- 1 avocado, sliced
- 1 tomato, sliced
- 3 slice(s) deli swiss cheese
- 6 slice(s) dill pickle (sandwich sliced
- olive oil
- t tablespoon(s) mayonnaise
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