Lemongrass Beef Skewers - One Stop Wine Shop
Lemongrass Beef Skewers paired with Terra d'Oro Barbera. Learn how to make this delicious dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.onestopwineshop.com.
Ingredients
- 2 pounds beef (sirloin or ribeye, thinly sliced)
- 3 tablespoons oyster sauce
- 3 tablespoons soy sauce
- 1 shallot
- 6 garlic cloves
- 2 stalks lemongrass, chopped (only the tender white part)
- 2 tablespoons fish sauce
- 2 tablespoons sugar
- 3 tablespoons avocado oil
- Vermicelli noodles
- Lettuce leaves
- Fresh mint and/or basil
- Cucumber, thinly sliced
- Red cabbage, thinly sliced
- Carrots, julienned
- Lime wedges
- Wooden skewers (soaked in water for at least 4 hours)
- 3 tablespoons fish sauce
- 3 tablespoons rice vinegar
- 3 tablespoons lime juice
- ¼ cup water
- 1 garlic clove, finely minced
- 1 red chili, finely chopped
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