Air-Fryer Parmesan, Rosemary, and Black Pepper French Fries

Air-Fryer Parmesan, Rosemary, and Black Pepper French Fries

www.americastestkitchen.com

Once we learned how to make crave-worthy French fries in the air fryer, we thought that giving them a Parmesan-rosemary coating would be a cinch.

Keywords

  • Side Dishes
  • Potatoes
  • ATK Staff Pick
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Ingredients

  • 1½ pounds russet potatoes, unpeeled
  • 2 tablespoons vegetable oil
  • 1½ ounces Parmesan cheese, grated (¾ cup)
  • 4 teaspoons minced fresh rosemary
  • Salt
  • pepper

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