How to make Vermicelli Upma/semiya Upma Recipe

Ingredients

• 1/2 cup Vermicelli Noodles
• 1 tablespoon Oil
• 1/2 teaspoon Mustard Seeds
• as required A Few Curry Leaves
• 1/2 Onion, Finely Chopped
• 1/2 Carrot, Finely Chopped
• 0.13 cup Green Peas
• 1/4 teaspoon Turmeric Powder
• 1/4 teaspoon Red Chili Powder
• As required Salt To Taste
• 1 cup Water
• as needed Fresh Coriander Leaves For Garnish