Croissant Croque Madame – Vie De France
www.viedefrancefoodservice.com
Hearty croissant sandwiches topped with Béchamel sauce, ham, melted cheese, and a fried egg—broiled to perfection and garnished with chives. Perfect for a comforting meal!
Ingredients
- 4 large Vie de France Butter croissants, sliced in half horizontally
- Coarse-grain Dijon mustard
- 1 lb Black Forest Ham, sliced
- ½ cup gruyere cheese, grated
- ½ cup parmesan cheese, grated
- Salt and cracked black pepper
- 6 fried eggs
- Chopped chives, for garnish
- 2 cups Béchamel sauce
- 4 tbsp. butter
- 4 tbsp. flour
- 2 cups milk, cold
- Salt, pepper, nutmeg
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