Elevation Ten - Recipes - Roasted Baby Carrots with Balsamic Glaze
Roasted Baby Carrots with Balsamic Glaze | Easy & Sweet Side Dish | Elevation Ten Recipes
Ingredients
- 1 lb Baby carrots, peeled with the stem left on
- 2 tbsps CaliVirgin Extra Virgin olive oil
- 1 tbsp Honey
- 2 tsps CaliVirgin Aged Balsamic Vinegar, plus more for drizzling
- 1/2 tsp Pink Himalayan salt
- Freshly ground black pepper
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