Leeks with artichokes recipe – Botanical online
Preparation: - Clean the artichokes and cut into strips without tails., - Coat the bottom of a baking tray with margarine or olive oil...
Ingredients
- 1 kg of artichokes
- 400 g of leeks
- 200 g Gruyere cheese
- 4 garlic cloves.
- Vegetal Margarine
- Salt .
- Water.
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