Individual Turkey Pot Pies - Martin's Famous Potato Rolls and Bread

Ingredients

• 3 Tablespoons Butter, divided
• 2 Medium Carrots, chopped
• 2 Celery Stalks, chopped
• ½ Large Onion, minced
• 2 Tablespoons Olive Oil
• 2 Tablespoons Flour
• 1/2 Cup Chicken Stock
• 1/2 Cup Canned Peas
• 2 Tablespoons Mustard
• Salt & Pepper, to taste
• 2 Cups Leftover Turkey, diced
• 1 Pack Martin’s Sweet Dinner Potato Rolls