Chevre Stuffed Mushrooms Balsamico - Tony's Meats & Market
Stuffed mushrooms with chevre cheese and balsamic glaze from Tony's Meats & Market. Perfect for an appetizer in just 15-30 minutes.
Ingredients
- 6-8 large white mushrooms
- 1-2 tsp minced shallot (optional)
- Pinch of fine sea salt
- 1-2 tsp olive oil and/or butter
- Tony’s Balsamic Vinaigrette, as needed
- 3 TBS Chèvre, plain or flavored (prefer Haystack herb or pepper)
- Tony’s Italian or Parma Panko breadcrumbs, or your favorite
- Parmigiano Reggiano, grated (optional)
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