Pork Tenderloin Banh Mi Sandwiches | Savory

Pork Tenderloin Banh Mi Sandwiches | Savory

www.savoryonline.com

A zippy mayo seasoned with lime juice and fish sauce is the crowning touch on this Vietnamese-inspired sandwich. Slicing the pork tenderloin helps it cook even faster.

View Original

Share this recipe:

Ingredients

  • 1 (1 1/4 lbs) pork tenderloin
  • 1 (0.25 oz) packet Chinese Szechuan Seasoning
  • 1 tbsp canola oil
  • 1 lime
  • 1/2 cup light mayonnaise
  • 2 tsp fish sauce
  • 1/4 small head red cabbage
  • 6 sandwich rolls, split and toasted
  • 10 leaves romaine lettuce
  • 2 cups matchstick carrots

More Like This