Warm salmon pasta salad

Ingredients

• 350 gram dried pasta curls
• 1 cup frozen peas
• 410 gram can flaked pink salmon, drained
• 2 tablespoon extra virgin olive oil
• 1 lemon, grated zest and juice
• 1/4 cup parsley leaves
• 1 clove garlic, crushed
• 100 gram feta
• lemon cheeks, to serve