Linguine with Fresh Tomato Sauce - San Remo

Name: Linguine with Fresh Tomato Sauce - San Remo
Total time: 20 min
Ingredients: San Remo Reg No1 Linguine 500g; 6 tomatoes, chopped; 2 tbsp tomato paste (salt reduced); 3 cloves of garlic, minced; 1 onion, sliced; 3 tbsp extra virgin olive oil; Handful fresh basil leaves; ¼ cup grated parmesan

sanremo.com.au

Heat 2 tablespoons of the oil in large saucepan over medium-low heat. Add onion and cook, stirring occasionally, until soft.

View full recipe on sanremo.com.au

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Ingredients

San Remo Reg No1 Linguine 500g
6 tomatoes, chopped
2 tbsp tomato paste (salt reduced)
3 cloves of garlic, minced
1 onion, sliced
3 tbsp extra virgin olive oil
Handful fresh basil leaves
¼ cup grated parmesan

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