How To Make Blueberry Granola Crisp - Best Recipe | Charleston Magazine

Ingredients

• ½ cup canola oil
• 1 cup maple syrup
• 2 tsp. vanilla extract
• 6 cups old fashioned rolled oats
• 1 cup sunflower seeds
• 1 ½ cups almonds, sliced
• 1 Tbs. cinnamon
• 1 cup dried apples, diced
• ½ cup coconut flakes, toasted
• 14 cups blueberries
• 1 cup sugar
• 2½ Tbs. flour
• 2 tsp. vanilla
• 2 Tbs. molasses
• 1 tsp. nutmeg
• 1 tsp. cinnamon
• 1 tsp. sea salt