Roasted Red Pepper Dip – Harris Whole Health
Roasted Red Pepper Dip made with garlic, nuts, and spices for a smooth and flavorful spread. Perfect for snacking or serving!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.harriswholehealth.com.
Ingredients
- 1 ½ cups roasted red pepper (roast them yourself, or use jarred)
- 1 small bulb of roasted garlic
- ¼ cup olive oil
- ½ cup water
- 7 brazil nuts or ¼ cup hazelnuts, macadamia nuts, cashews or almonds
- (or substitute ½ cup of sour cream or coconut milk)
- ½ teaspoon paprika
- a pinch-¼ teaspoon (or more) cayenne pepper
- pinch of thyme, salt and black pepper
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