Cowboy Corn Soup — Hungry Fan®
Grocery Basket corn, yellow onion, bell pepper, salsa, butter, flour, beef stock, hot sauce Method Stove top
Ingredients
- 2 cups fresh yellow corn*, roughly chopped
- 1 cup boiling water
- 1 tablespoon yellow onion, minced
- 2 tablespoons red bell pepper, minced
- 1 tablespoon salsa
- 2 tablespoons unsalted butter
- 2 tablespoons all-purpose flour
- 3 cups beef stock or vegetable broth
- Salt, to taste
- Pepper, to taste
- Hot sauce, to taste
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