Banana Cream Cupcakes Recipe | Give Me Cookie
Deliciously moist banana cream cupcakes topped with a creamy banana-flavored frosting. Perfect for banana lovers!
Ingredients
- 2, mashed ripe bananas
- 1 1/2 cups all-purpose flour
- 1 cup granulated sugar
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup, softened unsalted butter
- 2 eggs
- 1 teaspoon vanilla extract
- 1 cup heavy cream
- 1/2 cup powdered sugar
- 1 package (3.4 oz) banana pudding mix
- for topping sliced bananas
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