Mojito panna cotta
This mojito panna cotta recipe is simple to make and has a beautiful silky and light taste, making it the perfect dessert for any long dinner party.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 500 millilitres cream
- 200 millilitres milk
- 3/4 cup caster sugar
- 8 mint leaves
- 1 teaspoon finely grated lime zest
- 1/4 cup lime juice
- 1 1/2 tablespoon rum, to taste
- 2 teaspoons powdered gelatine
- maple syrup, to serve (optional)
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