Cucumber Raita - Master recipes

Cucumber Raita - Master recipes

master-recipes.com

Stir yogurt, cucumber, lemon juice, mint, sugar, and salt together in a bowl. Cover and refrigerate for at least 3 hours, or preferably overnight.

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Ingredients

  • Greek yogurt - 2 cups
  • Hot house cucumbers - peeled, seeded, and thinly sliced - 2
  • Lemon juice - 3 tablespoons
  • Chopped fresh mint - 2 tablespoons
  • White sugar - ½ teaspoon
  • Kosher salt - ¼ teaspoon

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