Naan Bread
Experience the flavors of India with our easy, delicious Naan Bread recipe. Perfect for any meal, this bread takes only 10 minutes to cook and 100 minutes total. Enjoy!
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Cooking tools:
- Oven
- Mixing bowl
- Measuring spoon
- Spoon
- Plastic wrap
- Kitchen towel
- Pastry brush
- Baking sheet
- Parchment paper
Ingredients
- 1 tablespoon honey
- 3/4 cup warm water, about 110°F
- 1 package of dry active yeast
- 3 tablespoons olive oil (plus 1 teaspoon for coating the bowl and 1 tablespoon for brushing the naan)
- 1/4 cup nonfat plain yogurt
- 2 cups whole wheat flour
- 1 cup all-purpose flour plus extra for kneading and forming
- Pinch of salt
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