Frozen Burrito Casserole Recipe
When busy weeknights hit and we crave something hearty without the hassle, our frozen burrito casserole steps up as the ultimate comfort food hack. This dish takes those store-bought frozen burritos...
Ingredients
- 8 frozen burritos (beef, chicken, or bean—your preferred flavor)
- 1 (15-ounce) can enchilada sauce (heat level to preference)
- 1 cup salsa (mild, medium, or hot)
- 1 (15-ounce) can black beans (drained and rinsed)
- 2 cups shredded cheese (cheddar, Mexican blend, or Monterey Jack)
- 1/2 cup sour cream (plus more for serving)
- 1/2 cup sliced green onions (optional for garnish)
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