Claude's Baked Bananas – Antillean Coast
Yield: 6 servingsPrep time: 10 minutesCook time: 2 hours Ingredients 6 bananas, peeled and halved lengthwise 70 g brown sugar 120 ml strong brewed coffee 120 ml coffee liqueur Coconut cream, for...
Ingredients
- 6 bananas, peeled and halved lengthwise
- 70 g brown sugar
- 120 ml strong brewed coffee
- 120 ml coffee liqueur
- Coconut cream, for serving
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