Grilled Pork Skewers with Brown Butter Recipe
Traeger's Grilled Pork Skewers with Currant Brown Butter sauce is a great way to do something new with pork.
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Ingredients
- 1 Pound Boneless pork loin, cut into 1 inch cubes
- 1 Teaspoon kosher salt
- 1 Tablespoon olive oil
- As Needed Arugula or mixed greens, for serving
- 1/4 Cup unsalted butter
- 1/4 Cup extra-virgin olive oil
- 2 Cloves garlic, peeled and thinly sliced
- As Needed kosher salt
- 1 Teaspoon grated lemon zest
- 1 Tablespoon Fresh lemon juice
- 3 Tablespoons fresh currants
- 1 Tablespoon capers
- 1/3 Cup Toasted pine nuts
- 2 Tablespoons mint
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