Ratatouille-Stuffed Pancakes Au Gratin | Clover Corporate

Ingredients

• 2 tbsp (30ml) Clover Springbok Butter
• 1 garlic clove, crushed
• 1 onion, sliced
• 1 aubergine, diced
• 4 baby marrows, cut into slices
• 1 red pepper, seeded and sliced
• 1 x 410g Mediterranean-style tomato mix
• 2 tbsp (30ml) fresh basil, chopped
• 1 tsp (5ml) sugar
• Salt and black pepper
• 8 ready-made pancakes
• ¾ cup (180ml) white sauce
• ½ cup (125g) Clover Tusser’s Cheese