Nutmeg Sugar Cookies Recipe: How to Make It
These soft, buttery nutmeg sugar cookies are perfectly spiced and topped with fluffy rum frosting—perfect for holiday baking.
Keywords
- nutmeg sugar cookies
Ingredients
- 1 cup butter, softened
- 3/4 cup sugar
- 1 large egg, room temperature
- 2 teaspoons vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon ground nutmeg
- 1/4 teaspoon salt
- FROSTING:
- 1/3 cup butter, softened
- 2 cups confectioners' sugar
- 1 teaspoon rum extract
- 1 teaspoon vanilla extract
- 2 to 3 tablespoons half-and-half cream
- Ground nutmeg
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