Nutmeg Cake Recipe

Ingredients

• 3 eggs, room temperature
• 0.5 cup butter, softened
• 1.5 cups white sugar
• 1 cup buttermilk
• 1 teaspoon vanilla extract
• 2 cups all-purpose flour
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• 2 teaspoons ground nutmeg
• 0.25 teaspoon salt
• 0.5 cup packed brown sugar
• 3 tablespoons cream
• 0.25 cup butter
• 1.5 cups confectioners' sugar