Garlic Mashed Potatoes Recipe
These are very tasty. I tend to add a bit of thyme to the as well as the chervil.
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Cooking tools:
- Potato masher
- Baking dish
- Saucepan
- Aluminum foil
- Oven
- Stove
- Mixing bowl
- Warm serving bowl
- Colander
- Chef's knife
- Cutting board
- Spoon
Ingredients
- 2 garlic cloves
- 2 tablespoons olive oil
- 2 sprigs thyme (fresh)
- 3 pounds potatoes (peeled and cut into eighths)
- 1/2 cup whipped cream
- 4 tablespoons butter, softened
- salt & freshly ground black pepper
- 2 tablespoons minced chervil (optional, fresh)
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