Ingredients
- 600 g Möhren
- 25 g Schalotte
- 3 Stängel Petersilie
- 40 g Sonnenblumenöl
- 25 g Essig
- 20 g Zitronensaft
- 10 g Senf
- ½ TL Salz
- ¼ TL Pfeffer
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