Cranberry Thandai: A Refreshing Infusion
A twist on traditional Thandai, infused with tangy cranberries, nuts, and aromatic spices.
Ingredients
- 0.5 cup Almond
- 4 tbsp Pistachios
- 0.5 cup Melon seeds
- 1 tbsp Pepper
- 4 tbsp Poppy seeds
- 4 tbsp Fennel
- 16 pod Cardamom
- 2 tbsp Sugar
- 4 cups Milk
- Ice cubes
- 1 cup Cranberry juice
- Dried cranberry for garnish
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