A Pissaladière Recipe: The Pizza Known as Niçois - Organic Authority

Ingredients

• 1 pâte feuilletée or puff pastry dough (or you can make your own puff pastry)
• 2 Tbsp. butter
• 1 Tbsp. extra virgin olive oil
• 2 onions, thinly sliced
• 1/2 cup white wine
• 1/2 tsp. herbes de Provence
• 1 tin sustainably fished anchovies in olive oil
• several black or niçois olives (6-12 depending on the size of your pissaladière)
• salt and pepper