Orange Pecan Pie - Karo

Ingredients

• 3 egg slightly beaten
• 1 cup sugar
• 1 cup Karo ® Light OR Dark Corn Syrup
• 2 tablespoons butter melted
• 2 teaspoons freshly grated orange peel
• 1 teaspoon pure vanilla extract
• 1-1/4 cups pecans
• 1 (-inch) unbaked OR frozen deep-dish pie crust