Tuscan Kale Soup | Soul Miner's Eden Recipes | Soul Miner's Eden
This delicious dish will transport you to the streets of Italy with kale as the centerpiece providing nutritious and flavorful elements perfect for autumn evenings.
Ingredients
- 4 chicken or turkey sausage links (Italian style preferred), casings removed
- 3 garlic cloves, minced
- 1 sweet onion, diced
- 1 bunch kale, chopped
- 2 cans cannellini or great northern beans
- 1-2 tablespoons fresh rosemary, chopped
- 32 oz chicken stock
- 1-2 cups milk (optional, for dairy-free adaptation)
- Red pepper flakes (optional)
- Salt and pepper to taste
- Parmesan cheese
- Crusty bread
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