Green Goddess salad with a matcha twist
Some recipes are simply made for summer – and this is one of them. The Green Goddess Salad has everything you need when you're craving freshness, lightness, and loads of flavour in a single dish....
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Cooking tools:
- Blender
- Chef's knife
- Cutting board
- Mixing bowl
- Serving bowl
Ingredients
- 1/4 finely chopped cabbage
- 1 large romaine heart finely chopped
- 1 whole cucumber (seeds removed) diced.
- 1 ripe avocado
- The inside of the cucumber (the seeds)
- 1 handful of cashews
- 15g fresh basil
- 25g fresh spinach
- 60ml Chinese rice vinegar
- Juice of half a large lemon
- Juice of one lime
- Spring onion
- Chives
- Two small garlic cloves
- Salt
- pepper
- 85ml extra virgin olive oil
- 2g of Original Matcha
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