Sunday Brunch Recipe: Cherry Almond Coffee Cake - Pickle & Rye American Diner
Growing up in the Midwest coffee cake was a staple for the weekend - typically Sunday mornings in our house before church. We would wake up to the smell of cinnamon and sugar and stumble down the...
Ingredients
- CAKE
- 1 egg
- 1/4 (60g) cup veg oil
- 1 tsp. vanilla
- 3/4 (150g) cup sugar
- 1/2 cup (170g) milk
- 1/4 tsp. salt
- 1 1/2 cup (180g) flour
- 2 tsp. baking powder
- 1 tbsp cinnamon
- CHERRY LAYER
- 1 can (410g) cherry pie filling
- 1/2 cup (75g) almond shavings
- STRUDEL TOPPING
- 2 tbsp melted butter
- 1/2 cup (68g) of flour
- GLAZE
- 2 tbsp room temp butter
- 1/2 tsp. Almond extract
- 3/4 cup (75g) powdered (icing) sugar
- 1 tbsp milk
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