Next level lemon drizzle recipe | Good Food
Take the humble lemon drizzle to new heights with this next level recipe. Whether it’s for a bake sale or celebration, it's sure to be a crowd-pleaser
Ingredients
- 350g butter softened
- 350g golden caster sugar
- 6 medium eggs
- 350g self-raising flour
- 1 tsp baking powder
- 2 tbsp milk
- 1 tsp vanilla bean paste or extract
- 3 unwaxed lemons zested and juiced
- 150g granulated sugar plus a little extra to serve
- 300ml double cream
- 50g icing sugar sifted
- ½ tsp vanilla extract
- 4 tbsp lemon curd
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