Chocolate Lollipops with Dehydrated Fruit - Kosher.com
Make Lollipops - Melt chocolate of choice over a double boiler or in the microwave for 30 second intervals at 40% power, stirring each time until smooth.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.
Ingredients
- 1-2 bars white, milk, or dark chocolate
- Fruits by Pesha Dehydrated Watermelon
- Fruits by Pesha Dehydrated Mango
- Fruits by Pesha Dehydrated Pineapple
- Fruits by Pesha Dehydrated Mixed Fruit
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