Homemade Pizza à la Vegusto

Ingredients

• 250 g flour
• ½ tsp salt
• ½ packet instant yeast (7g)
• 150 ml lukewarm water
• 1-2 tbsp olive oil
• flour to dust surface
• Tomato sauce:
• 2 tTbsp tomato paste
• 2 tbsp tomato ketchup
• 3 tbsp olive oil
• pinch of oregano and marjoram
• Pizza topping:
• 200 g No-Moo Sauce
• 115 g Pepp Sausage
• 1 bell pepper (yellow, green or red)
• 4 black olives (as desired)
• 100 g champignons (as desired)
• tomatoes, sundried or fresh