Easy Corn Chowder – Instant Pot
INSTRUCTIONS Press Sauté; cook bacon in Instant Pot until crisp. Remove to paper towel-lined plate. Drain off all but 1 tablespoon drippings. Add onion, celery
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at instantpot.com.
Ingredients
- 6 slices bacon
- 1 medium onion
- 1 stalk celery
- 1 red bell pepper
- 16 ounces frozen corn
- 3 pieces small potatoes
- 1/2 teaspoon ground coriander
- 3 cups chicken broth
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 teaspoon ground red pepper
- 1/2 cup whipping cream
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