Sour Cream Waffles with Whipped Crème Fraîche
Sour cream waffles with whipped crème fraîche. Light, tangy brunch classic.
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Cooking tools:
- Waffle iron
- Hand mixer
- Stand mixer
- Whisk
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
- Oven
Ingredients
- 2 cups all-purpose flour
- 2 tablespoons sugar
- 1 tablespoon baking powder
- 1 tablespoon salt
- 2 cups Real California sour cream
- 3 eggs, separated
- 5 tablespoons Real California unsalted butter, melted
- 1 cup Real California crème fraîche (see note)
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