Lemon meringue pie recipe
Enjoy a slice of sunshine with this divine lemon meringue pie. ✓ Wonderfully flaky and buttery pastry crust. ✓ With lemon-flavoured filling. ✓ Lurpak.com
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lurpak.com.
Ingredients
- 225 g plain flour, sieved
- 2 tbsp granulated sugar
- ½ tsp salt
- 120 g Lurpak® Unsalted Butter, cold & cubed
- 1 medium free range egg yolk
- 2 tbsp cold water
- 300 ml freshly squeezed lemon juice
- 2 lemons, zest
- 75 ml water
- 75 g corn flour
- 300 g granulated sugar
- 5 medium free range egg yolks
- 50 g Lurpak® Unsalted Butter
- 4 pasteurised egg whites
- 225 g granulated sugar
- 2 tsp corn flour
- 1 lemon, zest
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