Oaxacan Dead Recipe — How to Make It
Make the Oaxacan Dead: Joven Mezcal, Rothman & Winter Orchard Apricot, Falernum, and more. Step-by-step recipe, photos, and tips from Crafted Pour.
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Cooking tools:
- Cocktail shaker
- Glass
Ingredients
- 1 1/2 oz Joven Mezcal
- .5 oz Rothman & Winter Orchard Apricot
- .5 oz Falernum
- .5 oz Lime Juice
- 1 dash(es) Peychaud's Bitters
- 1 dash(es) Fee Brothers Orange Bitters
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