Hong Kong Style French Toast
Delicious Hong Kong Style French Toast with peanut butter spread and top with condensed milk and maple syrup. Try this simple recipe!
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Cooking tools:
- Chef's knife
- Mixing bowl
- Whisk
- Skillet
- Stove
- Spatula
- Serving platter
Ingredients
- 2 slices milk bread/white bread (2cm thick)
- 1 egg (beaten)
- ½ tsp vanilla essence
- 1½ tbsp peanut butter
- 1 slice butter
- 1½ tbsp vegetable oil
- Maple syrup, honey or condensed milk
- Vanilla ice cream (optional)
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